South Yorkshire Food


Roast Pork Steaks with Pears

A warming one-pot supper, with pork steaks, English pears and sweet autumnal root vegetables in a maple syrup glaze.


Marinating times for the jerk ingredient of your choice. Use Wet Jerk Seasoning.

Lamb and Dhal Curry

 Succulent spicy lamb backed up by the earthy flavours  of  Chana Dahl. Serves 4