Ingredients

(you can substitute grated carrot for banana ? and then it will be a Carrot cake!)

• 2 large eggs
• 4 ozs /120 gms plain flour
• 4 ozs /120gms sugar
• 4 ozs /120gms butter
• 2 level tsp baking powder
• 3 medium ripe bananas
• 1 oz/30gms walnuts
• 1 oz/30gms dates and/or
• 1 oz/30gms raisins

Method

1. Pre-heat oven to 190°C.
2. Mix sugar and butter and mix until smooth and fluffy
3. Add 1 egg, and mix.
4. Add 1 tbsp flour and mix again.
5. Add other egg and gradually rest of the flour and baking powder.
6. Mash up bananas and mix in
7. Add walnuts, dates ( and raisins if used)
8. Grease a cake/loaf tin and pour in mixture.
9. Cook for 25-30 minutes until a skewer comes out clean.